Attractive Sado Island Enjoy seafoods on the island of the Sea of Japan
Japan elongates from north to south, and each region has various nature and foods.
If you want to enjoy nature and foods on the Sea of Japan coast of northern Japan, why don’t you go to
Sada Island in a ship?
Sado Island is larger than Guam.
There are both mountains and flatlands, and delicious rice and vegetables are grown on flatlands.
Mountains have treasures like gold and silver, so that it was mined from the Edo Period to several years ago.
Also, it’s famous of that, there are ibis, the national bird of Japan.
After all, it’s able to catch various seafoods in the sea through a year.
Seafoods in Sado Island are grown with raging waves in the Sea of Japan.
It becomes compact, good mouthfeel, and rich flavor that fishes grew with raging waves.
Speaking of seafoods in Sado Island, there are luxurious and delicious foods;
yellowtails, crabs, shrimps, squids, abalones, oysters, and so on.
Especially during the winter season, we recommend you to eat yellowtails and crabs.
Yellowtails grow big with fat, so that it’ll be delicious with all ways;
for example, sashimi (sliced raw fish), shabushabu (boiled thin-sliced fish or meat with a soy-based sauce), teriyaki (fish broiled after been marinated in soy sauce, sweet sake and sugar), buridaikon (boiled yellowtails with Japanese radishes), and so on.
Crabs are fulfilled with meat and its innards, and it’ll be quite delicious if you burn or boil it.
Sado Island has a lot of hotels, and people can see the sea, mountains, lakesides, and great rich nature
from the window.
After getting in the hot spring, you can take a rest in the tatami floored room and enjoy seafoods.
At that time, we recommend you to try Japanese sake made in Sado Island.
If you drink it, that made from the rice grown in Sado Island, and seafoods in Sado,
it’ll be marvelous marriage.
Here is a tourist site with attractions of Sado https://www.visitsado.com/en/
Source of photos;http://sado-kiraku.com/